Fish and Paneer Tacos
150g White Fish cut into chunks
50g Paneer Cheese chopped into chunks
1 tbsp Taco Seasoning
3 tbsp Fat free Natural Yogurt
Marinade the White Fish and Paneer Cheese in the Yogurt and Taco Seasoning.
Pan fry until cooked and serve in 2 Taco shells, top with Coriander and lime Juice and plenty of salad on the side.
1 portion = 1C 1F 1P 1V 1S