A Vegan Greeka Pizza
1 Pitta/ Wrap
1 tbsp Tomato Puree
1 tsp Sweet Chilli
25g Vegan Crumbly Cheese/ Vegan soft cheese
3 Falafel (average 60 calories per Falafel)
2 tbsp Soy Yogurt
Side Salad/ Spinach
- Lightly toast one thick pitta bread/wrap.
- Mix Tomato puree with Sweet Chilli sauce and spread it on evenly.
- Crumble/ spread over the Vegan Cheese and chopped falafel
- Serve with Plain Soy yogurt, chopped cucumber and mint, and a side salad
Alternatively you could wilt some spinach, drain and add to top of the pizza.
1 portion = 1C 1F 1P 1V
June 5, 2018